Behold the Sublime Power of Intellectual Curiosity:
(Well, so begins another day in the salt minds of your soul)
Thought of the Day:
Truth is what stands the test of experience.
Albert Einstein
JQP on Four Timely Subjects:
Politics:
Granted my horse in the race won, but I see some pit falls ahead for Mr. Obama. 1) Those stupid remarks cutting working class white voters (guns, God, etc..) will be played over and over again. 2) Changing course on campaign funding, smart but is going to bite him in the ass. 3) His hot wife, who just happens to be smart. 4) His lunatic ex-preacher, now they tell me he is a Muslim, but they also say he has a Baptist preacher? Where the fuck is that at in the Koran?
Fist Slam:
First off, when I was in AZ this thing swept the state; from Republican golfers to Indians selling baskets along the road. So, imagine my surprise when Fox News tells me it’s a secret terrorist hand shake and I thought the fucking Masons were odd with theirs. For the record, I refuse to bump fists, I do the whole Dap, ‘cause I am down with it that way.
VP Bets:
The Big O will make the choice of Edwards, McCain, will bow to pressure and pick up the Mormon who wears special underwear.
Toenails and Sandals:
Ok, fucking gross me the fuck out…if you’re a dude, trim your toe nails before you throw on some sandals, I am tired of seeing shit packed in your big toenail. Women, same goes with you. I was at a bar a few weeks back and this chic looked like she had on Lee Press-on Toenails, shit she would cut your feet off if you ever slept with her. Good foot hygen show attention to detail.
Here is a fucking clue, toes are not fucking sexy, dirty long toenails are down right gross…if you have to put them where I can see them at least trim and clean ‘em.
Your Recipe for the week:
Mediterranean Grilled Salmon
Serve with: Serve the salmon steaks with a Macedonian salad and a crusty French bread.
Serving: 4 more or less
5 tablespoons extra-virgin olive oil
4 tablespoons freshly squeezed lemon juice
2 tablespoons finely chopped fresh flat-leaf parsley
2 tablespoons finely chopped fresh basil
1 teaspoon sea salt or Kosher salt
1/4 teaspoon freshly ground black or white pepper
Four 6-ounce salmon steaks
Lemon wedges, split green olives for serving
Mix together the olive oil, lemon juice, parsley, basil, salt, and pepper in a bowl until well combined. Marinate the salmon steaks in the mixture, covered, in the refrigerator for at least 30 minutes.
Cook the salmon on a hot grill for 3 1/2 minutes on each side, brushing with the marinade. Serve the salmon with lemon wedges for squeezing.
Tips:
Make sure the cooking surface is really hot so the fish can sear quickly and seal in the juices to keep it deliciously moist on the inside.
If your Salmon is frozen, 24 hours before you plan to cook start thawing it in the refrigerator in a bowl with filled with enough milk to cover it. Put plastic rap over it or a lid.
Macedonian Salad
Serving: 4
4 tablespoons extra-virgin olive oil
3 tablespoons freshly squeezed lemon juice
1 clove garlic, minced
1/4 teaspoon dried oregano
1/4 teaspoon sea salt or Kosher salt
1/4 teaspoon freshly ground black pepper, and extra for garnish
3 ripe tomatoes, cut into quarter wedges
1/2 red onion, sliced into rings and halved
1/2 cucumber, sliced lengthwise, then cut into thick half-moons
1/2 red or yellow bell pepper, julienne
16 pitted kalamata (or pitted black) olives
6 ounces feta cheese, cut into small cubes
1 Artichoke heart, oil packed, diced.
Place the olive oil, lemon juice, garlic, oregano, salt, and pepper in a small jar with a screw-top lid and shake to combine.
Place the tomatoes, onion, cucumber, bell pepper, olives, and cheese in a large bowl. Pour the dressing over the salad and toss gently to combine, just before serving. Garnish with a little freshly ground black pepper
Today’s Bill:
Let me have men about me that are fat,
Sleek-headed men, and such as sleep o' nights:
Yond Cassius has a lean and hungry look;
He thinks too much: such men are dangerous.
William Shakespeare, "Julius Caesar", Act 1 scene 2
Quote of the Day:
How can you come to know yourself? Never by thinking, always by doing. Try to do your duty, and you'll know right away what you amount to.
Johann Wolfgang von Goethe
I remain as trendy a pearl buttons on cowboy shirts:
JQP esq.
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